Turnover Maker Machine

This pastry and turnover maker machine is the perfect piece of equipment to make the production of all sorts of popular filled dough products including calzones, empanadas, pastries, turnovers, and samosas fast and efficient. It only takes a minute to train an employee to produce a consistent product with speed and precision. Believe us, it can create big profits for your business.

Easy Operation

The pastry and turnover maker folds, crimps, trims, and seals up to 600 pieces an hour in one operation with no training or special skills. Simple manual turnover making machine. First, place the dough on the die, then add the filling, second,  rotate the handle 1/2 turn, and the finished product drops at the bottom. All food products will have a perfect seal with no need to brush the edges with water or other sealants.

Turnover Maker
Various Mold Dies


  1. All Stainless Steel 304 Body without Rust;
  2. Saving Material to Make the Dough and Filling;
  3. 500 – 700 pieces production per hour, to save labor work and Increase production
  4. The dies are available to be customized according to the customer’s requirements;
  5. Variable dies can use for various shapes and sizes;
  6. Easy to use and clean

Change the Dies for Making Different Food

You can make different products just by changing the dies for the machine. With diverse molds, the range of sizes, weights, and shapes are adjustable according to production needs. For example, you could use a triangular shape to make the tasty samosas, and the half-round shape to make curry puff.

Tasty Pastries

Samosa is originated from the Middle East and Central Asia. It contains onions, all kinds of beans, meats, and potatoes. As we all know, samosa can be triangular, cone, or half-moon shapes folded by thin, flaky pastry sheets. While the curry puff is the common snack in Malaysia, Singapore, Hong Kong, and Southeast Asia, it has a great variety of fillings. Similarly, it could be stuffed with chicken or beef, curry powder, onions, and potatoes.

Mold Dies Sizes

Mold Die Customize for Your Business

In conclusion, this samosa-making machine is the best choice for the catering business, snacks shops like bakeries, restaurants, pizzerias, cafes, and more. According to your needs, we can customize the mold die of the machine for your business. Feel free to contact us to customize the professional quality food machine to boost your business.

Turnover Maker Production Line
Empanadas maker