Turnover Machine Features: Versatility, Speed, and Compact Design
The turnover machine is a versatile piece of equipment that can be used to make a variety of baked goods. It is designed to produce turnovers quickly and efficiently, saving you time and effort. With its automatic dough feeding system, the turnover machine can produce up to 2000 turnovers per hour, which is a significant improvement in efficiency compared to manual methods. It also has a compact design, which makes it easy to fit into any commercial kitchen.